Vitamin B-6 in Chicken patty, frozen, uncooked Calculator

Poultry Products

In 100 g (Grams) of Chicken patty, frozen, uncooked there is 0.155 mg of Vitamin B-6.


Chicken patty, frozen, uncooked

Chicken patty, frozen, uncooked is a type of Poultry Products. The most significant nutrients in Chicken patty, frozen, uncooked are listed below.

Water 50.04 g
Energy (calorie) 292 kcal
Energy (joule) 1222 kJ
Protein 14.33 g
Total lipid (fat) 20.04 g
Ash 1.98 g
Carbohydrate, by difference 13.61 g
Fiber, total dietary 1.2 g
Sugars, total 0 g
Starch 6.47 g
Calcium, Ca 20 mg
Iron, Fe 0.93 mg
Magnesium, Mg 25 mg
Phosphorus, P 196 mg
Potassium, K 248 mg
Sodium, Na 518 mg
Zinc, Zn 0.94 mg
Copper, Cu 0.207 mg
Manganese, Mn 0.254 mg
Selenium, Se 21.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.073 mg
Riboflavin 0.054 mg
Niacin 6.63 mg
Pantothenic acid 1.081 mg
Vitamin B-6 0.155 mg
Folate, total 5 µg
Folic acid 0 µg
Folate, food 5 µg
Folate, DFE 5 µg
Choline, total 44.8 mg
Betaine 22.4 mg
Vitamin B-12 0.23 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 11 µg
Retinol 11 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 37 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 1.18 mg
Vitamin E, added 0 mg
Tocopherol, beta 0.05 mg
Tocopherol, gamma 2.86 mg
Tocopherol, delta 0.99 mg
Tocotrienol, alpha 0.44 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0.55 mg
Tocotrienol, delta 0 mg
Vitamin K (phylloquinone) 11.1 µg
Fatty acids, total saturated 4.013 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 3.219 g
17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0.794 g
20:0 eicosanoic, arachidic fatty acid 0 g
22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 8.98 g
14:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.691 g
18:1 undifferentiated 8.288 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 5.204 g
18:2 undifferentiated 5.049 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.155 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 45 mg
Tryptophan 0.178 g
Threonine 0.542 g
Isoleucine 0.586 g
Leucine 0.991 g
Lysine 0.961 g
Methionine 0.292 g
Cystine 0.162 g
Phenylalanine 0.51 g
Tyrosine 0.322 g
Valine 0.641 g
Arginine 0.782 g
Histidine 0.423 g
Alanine 0.702 g
Aspartic acid 1.157 g
Glutamic acid 2.181 g
Glycine 0.615 g
Proline 0.656 g
Serine 0.523 g
Hydroxyproline 0.075 g

Nutrients in Chicken patty, frozen, uncooked